I
know it's only September (even that's almost over) but I'm already thinking
about Christmas treats. This pie would also be great for a Thanksgiving
dessert. It's warm, comforting, a little different than the usual pies. The top
is nice and crisp with a hint of sweetness from a sprinkling of sugar. The
inside is warm and soft, but firm like an apple pie should be. The pumpkin and
spices add a lovely harvest flavor.
Thursday, September 27, 2012
Wednesday, September 26, 2012
Pumpkin Cheesecake Dip
Dips are great for entertaining guests because they are usually easy and can be made ahead. Dessert dips are even better! This is a super simple dip that people will love and will ask for the recipe. It's also made with lowfat ingredients and everyone knows pumpkin is healthy :). I'm sure that you can come up with even more ideas of dippers to serve it with than I can!
Monday, September 24, 2012
Meatless Monday! Roasted Garlic Potato Soup
It's officially fall and
for some people that means more soup, more pumpkins, more apples, more of lots
of things reminiscent of autumn. Yay! I love it when it starts to get chilly
outside and I can wear warm, cozy sweaters and corduroy pants. In anticipation
of fall I made this potato soup which is sure to warm you right up! I almost
always serve soup with bread of some kind because I love to dip it in the soup.
Do you ever do that?
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